Chef's Daily Features

Beef & Navy Bean Stew

w/fresh scallion

Just what you’ve been looking for



Asparagus & Arugula Salad

w/balsamic, shaved grana padano, sundried tomato,

artichoke, olive

Perfect little plate to taste some of the season



 Ham & Fresh Sweet Pea Penne

w/béchamel, chili, sliced onion, spinach, goats cheese

A rich and creamy bowl of goodness



Seared Ahi Tuna

w/shaved black kale, toasted macadamia, shallot, fresh

strawberries, feta cheese, raspberry vinaigrette

Best served rare but we’ll leave that option up to you

Gluten Free



NY Striploin & Garlic Shrimp

w/roasted potato medley, summer squash, asparagus,

bourbon jus

Grilled to your liking and served with nothing but love